Chili Con Cow
Our popular beef stew Moderately spicy, low in carbohydrates and high in protein. Served with corn, sour cream and nachos
Our popular beef stew Moderately spicy, low in carbohydrates and high in protein. Served with corn, sour cream and nachos
A tasty spicy salami sausage with pepper, garlic and sage. Only beef, no added pork. Reduced salt content.
Snack sausage for beer. A well-seasoned cured sausage that goes perfectly with a glass of beer
Appetizer - smoked wild salmon Main course - freshly fried elk meat cakes, chanterelles, bacon, onion, Dessert - chocolate dipped strawberries
Exclusive cured meats. Salted, smoked and matured for 6 months. Made from the best fillets from locally felled moose in Osen.
Very exclusive roast beef. Salted and hot smoked
The pinnacle of dessert luxury! Fresh strawberries dipped in melted dark chocolate and skewered.
Our bestseller during last year's food festival with 2,000 sold….. Handmade elk meat cakes pan-fried in butter. Tasty and juicy.
Voted "Best Meat Product of the Year" in 2021 A well-composed cured moose sausage with a clear taste of fennel.
smoked gouda from milk from our own farm. Flavored with hot-smoked moose meat from 14-spur moose bull. Heavenly taste of campfire smoke and strength
Alcohol-free Pilsner made for Nordmeland Gårdhotell by Inderøy Gårdsbryggeri. Mild, fresh and delicious.
Our bestseller since the launch in 2018. A beef cured sausage, without added pork, but with plenty of delicious rams' onions, the Nordic garlic.
A tasty elk meat salami with Chilean fruity red wine.
As usual we have smoked wild salmon for the Trønder foodfestival. Small salmon from Steinsdalselva and larger from Namsen. Dry salted and cold smoked.
Freshly fried moose meat cakes on coarse bread, served with this year's chanterelles, onions and bacon. with pea sprouts, radishes and cranberry cream
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