In 2023, Bryggerifestivalen launched a completely new concept, Lokal Tap - for the small breweries. In this way, the Brewery Festival can bring together smaller breweries so that all smaller Mid-Norwegian breweries will have the opportunity to present their brews. There is therefore a lot of different things to taste here!
This is an American pale ale with hints of rye malt to give it some extra body and complexity
An imperial stout aged in Jim Beam casks for one year.
This is a hop-driven beer dominated by citrus and tropical notes from the Citra, Moasic and Simcoe hops
Classic light lager
Fresh and fruity with a clear taste of kiwi
Pilsnermalt as a base, and Tettnager and Hallertau Mittelfrüh as well as Saaz which gives a character of spice, fruitiness and flowers.
Light pale beer brewed on a base of Pilsnermalt and just right amount of Hallertau Hersbrücker. Fruity and enjoyed on most occasions.
Vienna malt as the base and with Citra as the only hop. A relatively light and fresh IPA that many will like.
Crisp and fresh lager.
Classic Pale ale with nice fruitiness from Stokkøy Brewery.
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