HognaBrygg is located at Kotsøy, an hour south of Trondheim. We brew our craft beer as sustainably as possible, using recycled brewing equipment, and locally sourced malts from Trøndelag. We give you both traditional and innovative flavors, new and old recipes. Our slogun: "The best beer is yet to be brewed!"
Juicy hops, handcrafted norwegian malts and creamy oats.
Fresh citrus hops on top of a crisp pale malt body. Gluten free.
Golden, rich and crisp lager with light bitterness, gluten free.
Sour gooseberry
Bonsak malts, ancient American hops, this is the original IPA style.
Classic Ipa, the counterpart of Unstoppable Force.
American IPA, Citra and Centennial
On tap thursday; classic stout, coffe, dark chocolate and licorice
Copper colored vienna lager, citrus hops and caramel malts. Gluten free.
Brewed on rich malt from Bonsak Gårdsmalteri, and hopped with a fruity mix of tropical flavors.
Sparkling ale with champagne yeast and Nelson hops, like a sparkling white wine.
On tap saturday: Creamy stout with vanilla, cocoa beans and chilli balance the sweetness.
Light pilsner with the aroma and taste of malts and noble German hops.
Fresh and sour, light sweetness from raspberries and lactose
On tap thursday and friday: Full-bodied malty ale, classic bitter hops
American red ale, citrus and pine hops, Norwegian malts.
Fresh ginger and spicy chili.
Combining the two classic beer styles, ipa and stout. Roasted malts and classic american hops.
On tap Friday: A blend of stout/barley wine/fruit??
On tap saturday: Fruit beer
Caramel and chocolate flavors on top of a strong biscuit base, balanced with hops. Gluten free.
Juicy, tropical flavor bomb, the counterpart of Immovable Object.
No other events from this producer