In the heart of beautiful Setesdal, Bygland Bryggeri carries on the old Norwegian brewing traditions. With pride and deep respect for the craft, they create unique beers that bring the taste of traditional farmhouse brewing into the present day. At Bygland, it’s all about innovation rooted in tradition.
A light and refreshing blonde ale with a balanced malt body, citrusy hops, and fruity notes from Norwegian kveik yeast.
Light and unfiltered crafts pilsner with mild flower aroma.
Brewed with Jørund Geving and his Stjørdal-malts; Smoked over alderwood same say as the Vikings did. Smoky taste/aroma of bonfires and fruity caramel.
Barrel aged sour beer with wild yeast from local plums.
Clear. Aroma of ginger and citrus. Fresh taste with notes of lime, ginger and light sweetness.
Copper brown, strong Indian beer with citrus, herbs and caramel. Fruity cove and long bitterness.
Light pink. Aroma of rhubarb and citrus. Fresh taste of rhubarb, grapefruit and balanced acidity.
Collab with Ivar from Vasstrondi. Mashed with juniper-infused water, boiled in copper kettles from the Middle Ages with local hops. Ivar's own kveik.
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