Organized by E.C.Dahls Pub and Kitchen

A culinary journey through Trøndelag: local food, beer, and aquavit

E.C. Dahls Pub og Kjøkken, in collaboration with Bryggerifestivalen, invites you to a flavorful evening dedicated to food and drink from Trøndelag.
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7. August kl. 18:00 - 20:00
Trondheim
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Kurs
A culinary journey through Trøndelag: local food, beer, and aquavit

Throughout the evening, you'll enjoy a carefully composed tasting featuring: a welcome drink, three local food tastings, three beers from Trøndelag, three selected aquavits of Trøndelag origin, and dessert.

This is a social and informative evening where you'll get to know Trøndelag's food and drink culture better. The evening is hosted by: Atle Minothi from Anora, who guides you through the aquavits. Alexander from E.C. Dahls, who shares the stories behind the food and beer. Representatives from Norske Akevitters Venner (the Friends of Norwegian Aquavit), who share their knowledge and enthusiasm.

Time: Friday, August 7, 6:00-8:00 PM. Location: E.C. Dahls Pub og Kjøkken. Price: NOK 695 per person. Limited seats available. Welcome to an evening of great flavors, new knowledge, and genuine Trøndelag spirit.

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